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Snake Liquor

- Shermozle - Saturday, February 17th, 2007 : goo

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image 18542

Pickled snakes are commonly found preserved animals in Asia, and put inside alcoholic drinks.

The snakes, preferably venomous ones, are usually not preserved for their meat. They are preserved to have the snake poison dissolved in the liquor. However, because snake venoms are protein-based, they do not dissolve well in water and alcohol, and thus the preserved snake does not actually contribute venom to the drink.

en.wikipedia.org/wiki/Snake_wine

This article has been viewed 6194 times in the last 3 years


jack: 17th Feb 2007 - 23:11 GMT

i don't care for delicasies, i prefer a good new york strip,

Catherine Penfold-Waxman: a drink with bite?

jamie: cheap, catherine. cheap.

Catherine Penfold-Waxman: Yep. Sorry.

Franny Wentzel: 23rd Feb 2009 - 10:57 GMT

THAT'S IT!!!!! I'VE HAD IT WITH THESE MOTHERF*ING SNAKES IN THIS MOTHERF*ING BOOZE!!!!!

sinister: that sounds like a great drink

Theo 4rm cape town: 27th Apr 2009 - 15:28 GMT

its ok to drink but not exatly one of the best drinks,but it goes ok at parties

Not You: 21st Jul 2009 - 18:35 GMT

It burns but the real hazard is the scales getting caught in your throat. It happed to me. Coughed all night.

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